The availability of raw milk varies from state to state. Visit realmilk.com for more information and a list of raw dairy products by state and country. Local chapters of the Weston A. Price Foundation can also help you find locally-grown organic and biodynamic vegetables, fruits and grains; and milk products, butter, eggs, chicken and meat from pasture-fed animals.
Local producers of raw milk include:
Chris Hopkins’ Stonewall Dairy Farm in Cornwall Bridge, CT;
selling fresh raw milk from Jersey cows, as well as organic pasture raised eggs, poultry, and pork. (860) 248-0332.
selling raw milk in glass bottles from pasture raised cows, also fresh eggs. (860) 564-4357
Melynda Naples’ Deerfield Farm in Durham, CT;
selling fresh raw milk from Jersey cows, yogurt, soft cheese, and chocolate milk, as well as humanely raised veal and handcrafted milk soaps. (860)301-7828.
Sean Stanton’s North Plain Farm in Great Barrington, MA;
Raw milk, beef and veal from heritage breed cattle raised on 100% pure organic grass. Also, pasture raised lamb and roasting chickens, organic pork and eggs. (413) 528-2092.
selling New York State Certified Raw milk from 4 Dutch Belted cows, pork products, eggs and culinary/horticultural herb products. A farmhouse Bed and Breakfast serving farm fresh organic meals. (518) 672-5623.
The Hawthorn Valley Farm in Ghent, NY;
Demeter Certified Biodynamic farm selling raw milk, as well as yogurt, cheese, and quark from their own cows’ milk; organic breads and pastries; market garden fruits, herbs and vegetables.